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What We’re Known For
Starting Line
Smoked Fish Dip / 13
Served with tortilla chips, tomatoes, onions, jalapenos, capers, lemons
Shrimp Cocktail / 14
Shrimp seasoned in Old Bay served with cocktail sauce, lemons
PEI Mussels / 13
Coconut Curry, Lemon Butter Garlic, or Spicy Marinara Sauce
Cracked Conch / 15
Flash fried conch and veggies
Calamari / 13
Fried squid and veggies
Wings (10) or (20) / 13 or 25
Buffalo, Thai Chili, or BBQ
Weather Mark
(CHOICE OF FRENCH FRIES OR SALAD)
Chicken Sandwich / 12
Grilled chicken breast, melted swiss cheese, bacon, avocado, cilantro sauce
Buffalo Chicken Sandwich / 13
Fried golden chicken breast, crumbled blue cheese, buffalo sauce
Fish Sandwich / 16
Choice of Mahi or Salmon with a cilantro sauce, lemons. Either Grilled or Blackened
Cuban Steak Sandwich / 14
Thin slice steak, sauteed onions, tomatoes, potato sticks, cilantro sauce
MYC Cheese Burger / 10
(Cheddar, Swiss, Blue Cheese, Pepper Jack)
Served with lettuce, tomato, onion, pickles
.50c add bacon, sauté onions, mushrooms, fried egg, avocado
Finish Line
(YOUR CHOICE OF TWO SIDE ITEMS)
Mahi-Mahi / 19
Fresh mahi-mahi sauté in a coconut curry sauce with fresh lemon
Salmon Grilled / 19
Fresh salmon grilled, finished with a honey dijon glaze
House Choice Steak / MP
(Ask Server / Bartender)
Shrimp & Grits (No Sides) / 17
Shrimp, andouille sausage, marinara, grits, cheddar cheese, chives
Seafood Pasta (No Sides) / 18
Pasta noodles, marinara, shrimp, mussels, salmon, mahi-mahi, parmesan cheese
Ahi Tuna Taki (No Sides) / 17
Sesame seed crusted pan seared in sesame oil with asian slaw and garnished seaweed
Salads
(Add Protein $4 All Salads)
Choice of Chicken, Shrimp, Mahi, Salmon, Tuna either Grilled or Blackened
House Salad / 11
Romaine lettuce, baby spinach, cherry tomatoes, red onions, cucumbers, cheddar cheese, avocado
Summer Salad / 12
Romaine lettuce, watermelon, cucumbers, red onions, dried cranberries, feta cheese, pecans
Classic Caesar Salad / 11
Jibe Mark Sides
French Fries, Sweet Potato Fries, House Salad or Caesar, Whipped Potatoes, Wild Rice, Mix Veggies, Asian Slaw, Fruit / 4
Little Boaters
(Served Fries or Fruit)
Fish Fingers, Chicken Breast, Burger, Mac N Cheese, Grilled Cheese, Pasta / 8
Desserts
Key Lime Pie, Caramel Cheesecake , Chocolate Brownie or Vanilla Ice Cream / 7
Beverages
Bottled Beer
Budweiser, Budweiser Lite, Miller Lite, Coors Lite, Yuengliung, Michelob Ultra, Corona, Heineken, White Claw Flavors
Red Wine
Canyon Road Cabernet, Broadside Cabernet, Copper Ridge Merlot, J Vineyards & Winery Pinot Noir
White Wine
Canyon Road Chardonnay, Sonoma Chardonnay, Santa Marina Pinot Grigio, Whitehaven Sauvignon Blanc
Bubbles
Cava, La Marca Prosecco, Kobel Splits
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS*
18 % GRATUITY ADDED TO ALL SERVICES